Phasing out the worst insecticides in Ethiopian smallholder vegetables
As part of a webinar series organised by FAO and the Rotterdam Convention to share experiences in reducing and phasing out Highly Hazardous Pesticides (HHPs), PAN Ethiopia’s Project Coordinator, Atalo Belay, and PAN UK’s Staff Scientist, Stephanie Williamson, recently presented our experiences working with smallholder vegetable farmers in Ethiopia’s Central [...]